Watermelon Basil Cooler Recipe

Introduction

If you’re looking for something light and refreshing, the Watermelon Basil Cooler is a must-try! This drink combines juicy watermelon with aromatic basil for a unique and hydrating mocktail. It’s perfect for summer picnics or a relaxing afternoon in the garden.

Watermelon Basil Cooler Recipe - Recipe Image

Ingredients

  • 4 cups seedless watermelon, diced
  • 1/4 cup fresh basil leaves
  • 1 lime, juiced
  • 1-2 tablespoons honey or agave syrup (optional)
  • Sparkling water
  • Ice cubes
  • Basil sprigs for garnish

Instructions

  1. Step 1: In a blender, combine the diced watermelon and lime juice. Blend until smooth.
  2. Step 2: If you prefer a smoother drink, strain the mixture through a fine mesh sieve to remove pulp.
  3. Step 3: In a pitcher, combine the watermelon juice with chopped basil leaves and honey or agave syrup, stirring well.
  4. Step 4: Fill glasses with ice cubes, pour the watermelon mixture over the ice, and top off with sparkling water.
  5. Step 5: Stir gently and garnish with basil sprigs. Serve chilled.

Tips & Variations

  • For a stronger basil flavor, muddle some basil leaves before mixing with the watermelon juice.
  • Try using lemon juice instead of lime for a slightly different citrus note.
  • To make it a grown-up cocktail, add a splash of vodka or white rum.
  • Adjust sweetness by adding more or less honey or agave syrup according to your taste.

Storage

Store any leftover watermelon juice mixture (without sparkling water or ice) in an airtight container in the refrigerator for up to 2 days. Add sparkling water and ice just before serving to keep the cooler fizzy and fresh.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use frozen watermelon for this recipe?

Yes, frozen watermelon works well and can make the drink even more chilled without needing extra ice. Just thaw slightly before blending.

Is it necessary to strain the watermelon juice?

Straining is optional. If you prefer a pulp-free, smooth drink, strain it; otherwise, you can leave the pulp for extra texture and fiber.

Print

Watermelon Basil Cooler Recipe

The Watermelon Basil Cooler is a refreshing and light summer mocktail that perfectly balances the sweetness of juicy watermelon with the aromatic, savory notes of fresh basil. Enhanced by a splash of lime and a touch of honey or agave syrup, this hydrating drink is topped with sparkling water for a delightful fizz, making it an ideal choice for picnics or relaxing afternoons.

  • Author: Lila
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Category: Beverages
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale

Main Ingredients

  • 4 cups seedless watermelon, diced
  • 1/4 cup fresh basil leaves
  • 1 lime, juiced
  • 12 tablespoons honey or agave syrup (optional)
  • Sparkling water, to top
  • Ice cubes, as needed
  • Basil sprigs, for garnish

Instructions

  1. Blend Watermelon and Lime Juice: In a blender, combine the diced watermelon and freshly squeezed lime juice. Blend until the mixture is completely smooth and uniform in texture.
  2. Strain the Juice: For a smoother cooler, pour the blended mixture through a fine mesh sieve to remove any watermelon pulp, yielding a clearer juice.
  3. Mix with Basil and Sweetener: Transfer the watermelon juice to a pitcher, add the chopped fresh basil leaves and honey or agave syrup if using. Stir well to combine the flavors thoroughly.
  4. Assemble the Cooler: Fill serving glasses with ice cubes. Pour the watermelon and basil mixture over the ice, then top each glass with sparkling water to add a refreshing fizz.
  5. Garnish and Serve: Gently stir the drink to blend the flavors. Garnish each glass with a sprig of fresh basil and serve immediately chilled for the best experience.

Notes

  • You can adjust the sweetness by varying the amount of honey or agave syrup according to your preference.
  • If fresh basil is not available, you can substitute with mint leaves for a different yet complementary flavor.
  • For an adult version, consider adding a splash of vodka or gin.
  • Make sure to use seedless watermelon for ease of blending and a smoother texture.
  • This cooler is best served immediately to enjoy the fresh flavors and bubbly texture.

Keywords: Watermelon Basil Cooler, refreshing summer drink, mocktail, watermelon juice, basil drink, sparkling water beverage

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