Boozy Orange Margarita Truffles Recipe
These Boozy Orange Margarita Truffles combine the creamy richness of white chocolate with the zesty flavors of orange and lime, enhanced by a splash of tequila for a festive adult treat. Perfect as a sophisticated dessert bite or party favor, these truffles offer a delightful balance of sweet and citrus with a boozy kick.
- Author: Lila
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 3 hours 15 minutes
- Yield: Approximately 20 truffles 1x
- Category: Dessert
- Method: Stovetop
- Cuisine: Mexican-inspired
Liquid Ingredients
- 1/3 cup Heavy cream
- 1/4 cup Tequila
- 1/4 cup Orange juice
- 1 Tablespoon Lime juice
Chocolate & Flavorings
- 2 cups White chocolate chips
- Zest of one orange
Coating
- Granulated sugar for the coating
- Warm the cream and orange zest: Combine the orange zest and heavy cream in a medium saucepan over medium heat. Warm gently without boiling for 5 minutes, stirring frequently to infuse the cream with the citrus flavor.
- Melt the white chocolate: Remove the saucepan from heat and add the white chocolate chips. Stir continuously until the chocolate is fully melted and the mixture becomes smooth and creamy.
- Add citrus juices and tequila: Stir in the orange juice, lime juice, and tequila until well incorporated, creating a flavorful, boozy chocolate mixture.
- Chill the mixture: Pour the mixture into an airtight container and chill in the refrigerator for 2 to 3 hours until it is soft but set enough to handle.
- Shape the truffles: Once chilled, use a small cookie scoop to portion out the mixture and roll each portion into smooth, round balls with your hands.
- Coat the truffles: Gently roll each ball in granulated sugar to coat, then place them on a lined baking sheet to set further before serving or storing.
Notes
- Use quality white chocolate for the best flavor and smooth texture.
- Adjust the amount of tequila to your taste preference; reduce slightly if you want milder alcohol flavor.
- For a stronger orange flavor, consider adding a splash of orange liqueur along with the tequila.
- Store truffles in an airtight container in the refrigerator; consume within a week for optimal freshness.
- Allow truffles to sit at room temperature for 10 minutes before serving for softer texture and enhanced flavors.
Keywords: Boozy truffles, orange truffles, margarita recipe, white chocolate truffles, easy homemade truffles, tequila desserts