Brandy Alexander Milkshake Recipe
A rich and indulgent Brandy Alexander Milkshake combining the classic flavors of brandy and dark creme de cacao with creamy vanilla ice cream, topped with homemade whipped cream and a dusting of nutmeg for a delicious adult dessert treat.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 2 servings 1x
- Category: Dessert
- Method: Blending
- Cuisine: American
Ingredients
Scale
Milkshake Ingredients
- 2 ounces brandy (such as Cognac or Korbel)
- 2 ounces dark creme de cacao
- 4 scoops vanilla ice cream
Toppings
- Homemade whipped cream
- Nutmeg, for sprinkling
Instructions
- Combine Ingredients: Place the brandy, dark creme de cacao, and vanilla ice cream into a blender.
- Blend: Blend the mixture on medium-high speed until smooth and fully combined, ensuring a creamy texture without ice cream lumps.
- Pour and Top: Pour the milkshake into dessert glasses, then pipe or dollop fresh homemade whipped cream on top.
- Garnish and Serve: Sprinkle freshly grated nutmeg over the whipped cream, serve with a straw, and enjoy immediately.
Notes
- Use good-quality brandy for an authentic and rich flavor.
- Dark creme de cacao adds deeper chocolate notes; you may substitute with clear creme de cacao for a lighter taste.
- Homemade whipped cream yields the best texture and freshness but store-bought can be used in a pinch.
- Adjust the amount of ice cream for a thicker or thinner milkshake.
- The nutmeg garnish adds a warm spice note; freshly grated nutmeg is preferable.
Keywords: Brandy Alexander, milkshake, adult milkshake, cocktail milkshake, vanilla ice cream, creme de cacao, whipped cream, nutmeg dessert
Find it online: https://platedandproud.com/brandy-alexander-milkshake-recipe/
