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High-Protein Overnight Oats Recipe

4.6 from 108 reviews

A nutritious and easy-to-make High-Protein Overnight Oats recipe that combines creamy Greek yogurt, protein powder, and chia seeds to create a filling breakfast. Prepared the night before, this no-cook meal is perfect for busy mornings and can be customized with your favorite toppings.

Ingredients

Scale

Base Ingredients

  • 1 cup rolled oats
  • 1 1/2 cups milk (or almond milk)
  • 3/4 cup Greek yogurt

Protein & Flavor Enhancers

  • 2 tbsp chia seeds
  • 1 1/2 scoops vanilla protein powder
  • 1 tbsp honey or maple syrup
  • 1/2 tsp cinnamon

Toppings

  • 1/2 cup blueberries

Instructions

  1. Combine Ingredients: In a jar, mix together the rolled oats, milk, Greek yogurt, chia seeds, vanilla protein powder, honey or maple syrup, and cinnamon until well incorporated.
  2. Refrigerate: Stir the mixture thoroughly, cover the jar tightly, and place it in the refrigerator overnight, allowing the oats and chia seeds to absorb the liquids and soften.
  3. Add Toppings & Serve: The next morning, remove the jar from the fridge, stir if desired, top with fresh blueberries, and enjoy your nutritious high-protein breakfast.

Notes

  • Use any milk substitute like soy or oat milk if dairy-free or vegan preferences are required.
  • Adjust sweetness by varying the amount of honey or maple syrup according to taste.
  • For added texture and nutrition, consider topping with nuts or seeds along with the blueberries.
  • If you prefer a thinner consistency, add a little more milk before refrigerating.
  • This recipe can be prepared in individual jars for easy grab-and-go breakfasts throughout the week.

Keywords: overnight oats, high protein breakfast, healthy oatmeal, make ahead breakfast, chia seeds, Greek yogurt, protein powder breakfast