Hot Chocolate Rice Krispies® Treats Recipe

If you’re craving a nostalgic treat with a rich twist, these Hot Chocolate Rice Krispies® Treats are calling your name. Imagine the classic crunchy, chewy goodness of Rice Krispies® combined with luscious cocoa flavor and melted chocolate on top — all enhanced by a cozy swirl of hot chocolate mix. These bars take a simple childhood favorite to a whole new level of indulgence, perfect for sharing with friends, serving at parties, or simply savoring on a chilly day.

Ingredients You’ll Need

Every ingredient in this recipe plays an indispensable role in creating that perfect balance of texture and flavor. From the crispy cereals to the rich chocolate elements, each item contributes to the overall magic of these treats.

• 3 cups Kellogg’s® Cocoa Krispies® cereal: Adds a subtle cocoa flavor and extra crunch to the base.
• 3 cups Kellogg’s® Rice Krispies® cereal: The classic crispy component that delivers that signature light crunch.
• 1 10-oz bag mini marshmallows: Binds everything together while lending chewiness and sweetness.
• 4 tablespoons butter: Ensures a smooth melt and rich mouthfeel in the marshmallow mixture.
• 1/2 cup hot chocolate mix: Infuses the treats with cozy, chocolatey warmth.
• 1 cup semi sweet chocolate chips: For a glossy, decadent chocolate topping.
• 1 1/2 tablespoons cream: Adds silkiness to the melted chocolate glaze.
• 3/4 cup mini marshmallow bits: A delightful garnish that boosts texture and charm.

How to Make Hot Chocolate Rice Krispies® Treats

Step 1: Mix the Cereals

Begin by combining the Cocoa Krispies® and Rice Krispies® in a large bowl. This blend gives your treats both a double dose of crispiness and a beautiful chocolate color contrast.

Step 2: Melt the Marshmallows and Butter

In a microwave-safe bowl, add the mini marshmallows and butter. Heat in 30 second bursts, stirring well after each interval until the mixture is silky smooth. Then whisk in the hot chocolate mix for that warm, comforting flavor. Microwave one last time for about 30 seconds to ensure everything is perfectly melted and melded.

Step 3: Combine Cereal and Marshmallow Mixture

Pour this luscious marshmallow blend over the cereal mixture immediately and gently stir to coat every crispy piece. This is where all the magic starts to come together, so take your time folding it in thoroughly but gently.

Step 4: Press Into the Pan and Cool

Line a 9×9 inch baking dish with parchment paper, then carefully press the mixture into the pan. Aim for an even layer that’s packed but not too compressed. Let it sit for about 15 minutes so it firms up just right before adding the final touches.

Step 5: Prepare the Chocolate Topping

While the bars cool, combine the chocolate chips and cream in a microwave-safe cup. Heat in 30-second increments, stirring in between until the chocolate melts completely and the mixture is smooth and shiny. This silky glaze will elevate your Hot Chocolate Rice Krispies® Treats to a whole new level.

Step 6: Cut and Decorate

Lift the treats from the pan using the parchment paper and cut into 16 equal squares. Drizzle about 2 tablespoons of the melted chocolate over each square, spreading it evenly to the edges. Finish by sprinkling mini marshmallow bits on top, adding an extra layer of sweetness and texture that’s utterly irresistible.

How to Serve Hot Chocolate Rice Krispies® Treats

Garnishes

Top your Hot Chocolate Rice Krispies® Treats with a handful of extra mini marshmallows, a dusting of cocoa powder, or even a sprinkle of crushed peppermint for a festive twist. These garnishes not only add visual appeal but also offer complementary flavors and textures.

Side Dishes

Pair these treats with a warm mug of creamy hot cocoa or a cold glass of milk for the perfect classic combo. They also make a wonderful dessert alongside fresh berries or whipped cream if you want a little freshness balancing out the sweetness.

Creative Ways to Present

For parties or special occasions, serve your Hot Chocolate Rice Krispies® Treats in mini cupcake liners, stack them into a tower, or arrange them on a decorative platter adorned with chocolate shavings and marshmallow fluff. Kids especially love individually wrapped treats, making them ideal for gifting or lunchboxes.

Make Ahead and Storage

Storing Leftovers

Keep your Hot Chocolate Rice Krispies® Treats fresh by storing them in an airtight container at room temperature. They stay chewy and delicious for up to 3 days, making them an easy snack to prep ahead and enjoy later.

Freezing

If you want to save these delectable treats for longer, wrap each square tightly in plastic wrap and place them in a freezer-safe bag or container. They can last in the freezer for up to 2 months. Thaw at room temperature before serving to regain their chewy texture.

Reheating

While these bars are best enjoyed as is, if you prefer them slightly warm, pop an individual piece in the microwave for about 10-15 seconds. The chocolate topping will soften, and the marshmallow will be extra gooey—totally comforting!

FAQs

Can I use regular Rice Krispies instead of Cocoa Krispies?

Yes! While Cocoa Krispies® add a lovely chocolate note, using all regular Rice Krispies® will still give you that classic crunch. You might want to increase the hot chocolate mix slightly if you want more chocolate flavor.

Is there a dairy-free version of this recipe?

Absolutely! Substitute the butter with a dairy-free alternative like coconut oil and choose dairy-free marshmallows and chocolate chips to make this treat friendly for those avoiding dairy.

How can I make these treats less sweet?

Reduce the marshmallow quantity slightly or swap semi-sweet chocolate chips for bittersweet or dark chocolate. You can also reduce the hot chocolate mix and add a pinch of sea salt for contrast.

Are these treats suitable for kids to help make?

Definitely! This recipe is perfect for little hands to assist with mixing and pressing the cereal. Just supervise the marshmallow melting process since it involves heat.

Can I add mix-ins like nuts or dried fruit?

For sure! Chopped nuts, dried cranberries, or even tiny chocolate candies can be folded into the cereal mixture before pressing. Just keep additions moderate to maintain the classic treat texture.

Final Thoughts

Once you try these Hot Chocolate Rice Krispies® Treats, they’ll quickly become your go-to dessert for cozy nights and cheerful gatherings. They are incredibly easy to whip up yet bursting with flavor in every bite. So grab your ingredients and experience the joy of this delicious twist on a timeless classic!

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