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No-Bake Brownie Protein Bites Recipe

4.6 from 123 reviews

These No-Bake Brownie Protein Bites are an easy, delicious, and nutritious snack packed with chocolate flavor and protein. Made with almond flour, whey protein, cocoa powder, and almond butter, they’re a perfect on-the-go treat or post-workout bite that require no baking and can be prepared in minutes.

Ingredients

Scale

Dry Ingredients

  • ½ Cup Almond flour (or almond meal)
  • 2 Scoops Whey Protein (chocolate flavor)
  • 2 Tbsp Cocoa powder
  • ½ Cup Mini chocolate chips (Dark)

Wet Ingredients

  • 2 Tbsp Almond butter (or cashew or sunflower butter)
  • 2 Tbsp Honey (or maple syrup)
  • 2 Tbsp Water

Instructions

  1. Combine Ingredients: In a medium bowl, add the almond flour, whey protein, cocoa powder, almond butter, honey, and water.
  2. Mix Dough: Using a silicone spatula, mix everything thoroughly until a consistent dough forms.
  3. Shape Balls: Take portions of the dough and roll them into 1-inch balls using your hands.
  4. Coat with Chocolate Chips: Pour the mini chocolate chips on a plate and roll each dough ball to coat them evenly with the chips.
  5. Chill and Serve: Place the coated protein bites on a parchment-lined pan and chill them in the fridge until ready to eat. They can be served immediately or stored refrigerated for later consumption.

Notes

  • You can substitute almond butter with cashew or sunflower butter if preferred.
  • Maple syrup can replace honey for a vegan option.
  • If you prefer a firmer texture, refrigerate for at least 30 minutes before serving.
  • Store the bites in an airtight container in the fridge for up to one week.
  • These bites make a great pre or post-workout snack due to their protein content.

Keywords: no-bake, protein bites, brownie bites, healthy snack, chocolate protein, quick snack, gluten free, post workout